{"id":1771,"date":"2016-08-21T07:31:03","date_gmt":"2016-08-21T05:31:03","guid":{"rendered":"https:\/\/paolacaovilla.it\/?p=1771"},"modified":"2017-03-08T10:38:26","modified_gmt":"2017-03-08T08:38:26","slug":"millefoglie-di-ananas-e-fiordilatte","status":"publish","type":"post","link":"https:\/\/paolacaovilla.it\/?p=1771","title":{"rendered":"Millefoglie di ananas e fiordilatte"},"content":{"rendered":"<p><a href=\"https:\/\/paolacaovilla.it\/wp-content\/uploads\/2011\/08\/v3.jpg\">Far raffreddare dopo aver bollito un litro di latte con 500gr di zucchero e vaniglia! Filtrare ,unire500gr di panna fresca e mettere nella gelatiera avviandola! Fare un millefoglie con le fette d&#8217;ananas , ben fredde, e decorare con frutta a piacere..!!! Comperare il gelato e&#8217; pi\u00f9 pratico,ma meno creativo!!!!!!<br \/>\n<\/a><\/p>\n<p><span style=\"border-radius: 2px; text-indent: 20px; width: auto; padding: 0px 4px 0px 0px; text-align: center; font: bold 11px\/20px 'Helvetica Neue',Helvetica,sans-serif; color: #ffffff; background: #bd081c no-repeat scroll 3px 50% \/ 14px 14px; position: absolute; opacity: 1; z-index: 8675309; display: none; cursor: pointer;\">Salva<\/span><\/p>\n<p><span style=\"border-radius: 2px; text-indent: 20px; width: auto; padding: 0px 4px 0px 0px; text-align: center; font: bold 11px\/20px 'Helvetica Neue',Helvetica,sans-serif; color: #ffffff; background: #bd081c no-repeat scroll 3px 50% \/ 14px 14px; position: absolute; opacity: 0.85; z-index: 8675309; display: none; cursor: pointer; top: 36px; left: 321px;\">Salva<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Far raffreddare dopo aver bollito un litro di latte con 500gr di zucchero e vaniglia! Filtrare ,unire500gr di panna fresca e mettere nella gelatiera avviandola! Fare un millefoglie con le fette d&#8217;ananas , ben fredde, e decorare con frutta a piacere..!!! Comperare il gelato e&#8217; pi\u00f9 pratico,ma meno creativo!!!!!! Salva Salva<\/p>\n","protected":false},"author":1,"featured_media":7378,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"image","meta":{"footnotes":""},"categories":[13],"tags":[285],"class_list":["post-1771","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-cucina","tag-millefoglie","post_format-post-format-image"],"_links":{"self":[{"href":"https:\/\/paolacaovilla.it\/index.php?rest_route=\/wp\/v2\/posts\/1771","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/paolacaovilla.it\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/paolacaovilla.it\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/paolacaovilla.it\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/paolacaovilla.it\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1771"}],"version-history":[{"count":1,"href":"https:\/\/paolacaovilla.it\/index.php?rest_route=\/wp\/v2\/posts\/1771\/revisions"}],"predecessor-version":[{"id":7379,"href":"https:\/\/paolacaovilla.it\/index.php?rest_route=\/wp\/v2\/posts\/1771\/revisions\/7379"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/paolacaovilla.it\/index.php?rest_route=\/wp\/v2\/media\/7378"}],"wp:attachment":[{"href":"https:\/\/paolacaovilla.it\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1771"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/paolacaovilla.it\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1771"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/paolacaovilla.it\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1771"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}